Our News

Business NH Magazine, February 2008
"Warm bread topped with jam is a treat that's reaping rewards for a Portsmouth company...What started out on their kitchen stove in Rye is now a thriving company..."
Gourmet Retailer, November 2007
The Lollipop Tree's Scone Mixes were prominently displayed in an article written by Kristen V. Montalvo entitled "The Tea Party", in November's issue of Gourmet Retailer.
Better Homes and Garden's Online Gift Gallery, November 2007
"Busy family cooks will appreciate a quick-and-easy treat like this for the holiday morning breakfast...so they can focus on their main event of the day: dinner! Monkey Bread comes in other tasty flavors, too, but blueberry is our fave."
Foster's Daily Democrat, November 21, 2007
"The Lollipop Tree, Portsmouth, N.H., donates a portion of profits from its line of Monkey Bread Mixes to non-profit The Heifer foundation and also matches employees' and customers' dollar donations to the organization."
Spotlight, Seacoast Media Group, November 15, 2007
"As the holiday season approaches, many of us think of gift giving and special meals with family and friends. And what could be a better gift to give a loved one than something special from The Lollipop Tree in Portsmouth?"
New Hampshire Magazine, August 2007
“Jammin’ in N.H. — Lollipop Tree Wild Blueberry…loved the whole blueberries…would be wonderful with muffins for breakfast…delicious drizzled over ice cream.”
South Bend Tribune, August 13, 2007
"Lollipop Tree Peppermint Brownie is like Christmas in July. The perky pink pouch comes complete with Bengian Chocolate brownie mix, chocolate chips and a hint of peppermint. Just add melted butter and egg, mix and bake. It's so easy..."
The Boston Globe, July 18, 2007
“It’s summertime, and so living should be easy. Specialty Foods manufacturer LollipopTree makes it even easier—and sweeter, too. The family-owned business located in Portsmouth, N.H., greets the season with mixes that are simple and natural…”
Fancy Food & Culinary Products Magazine, July 2007
“Four generations of women can’t be wrong—especially when it comes to dessert!” “My family is a family of cooks…and we’ve all loved cooking,” Says Founder Laurie Lynch.
Fancy Food & Culinary Products Magazine, June 2007
“Pepper Jelly is a sophisticated fusion of flavor and a spice-essential, for everyday entertaining or for that special party,” says Laurie Lynch of The Lollipop Tree.
Fancy Food & Culinary Products, January 2007
“Decadent Belgian Chocolate Treats…Blondie is rich, buttery and studded with chunks of Belgian chocolate, while the Brownie is fudgy and dense…”
Portsmouth Herald, January 2007
“Pepper jelly a signature item for The Lollipop Tree.” “I think-and of course I would think this-that we make the best pepper jelly in the area. I think Laurie introduced people in New England to it.” Bob Lynch said.
Foster’s Daily Democrat, December 2006
“Laurie and Bob Lynch, owners of the Lollipop Tree, are celebrating 25 years of business in Portsmouth.” “The business started in 1981 when they made their first jar of pepper jelly on the kitchen stove.”
Gourmet Retailer, October 2006
“Lollipop Tree Mocha Bread Mix With Chocolate Espresso Beans Bread Mix. If you enjoy baking but hate the fuss, you’ll love this bread mix…”
Seacoast Ventures, July 2006
What began as a home-based business by a mother who wanted to take care of her children at home and help out with the family finances, has evolved into a multi-million dollar tale of entrepreneurial pluck and opportunity seized.
Fancy Food Magazine, July 2006
“Mocha Bread with Chocolate Espresso Beans brings the flavor of chocolate and coffee together in a quick-bake format, which can also be paired with decadent Chocolate Mocha Sauce…”
South Bend Tribune, May 15, 2006
Even the package brings a smile to your face. The Lollipop Tree’s Monkey Bread Mix is as fun to make as it is to eat. Available in Banana Chocolate Chip, Cinnamon Chip and a dinnertime favorite, Parmesan Pizza…
Seacoastonline, April 5, 2006
“It is really important to support New Hampshire-made products,” said Laurie Lynch co-owner of The Lollipop Tree in Portsmouth…The specialty food store has showcased its locally manufactured products at the expo for the past five years.
Seacoastonline, April 4, 2006
Laurie lynch, the founder and co-owner of The Lollipop Tree, said her food specialty shop has developed a national market and become a local tourist destination stop because of its customer service reputation.
Fancy Food Magazine, April 2006
One taste of this hearty jam and thoughts of George Washington’s cherry tree will be top of mind. The Lollipop Tree introduced Triple Cherry Jam last winter, and since then it has been popular with just about everyone’s palate.
Country Business Magazine, March/April 2006
Retailers looking for other fresh flavors for warm weather can check out The Lollipop Tree in Portsmouth, New Hampshire.The company’s Celebration Bread Mixes feature such flavors as Lemon Bread Mix with Crystallized Lemon Peel, Summer Berry Bread Mix